Red Tractor Pizza

Welcome to the Red Tractor Pizza! Bozeman’s artisan, hand-tossed, brick-oven pizzeria with the freshest ingredients sourced as close-by as possible.

People just love the pizzas made in our enormous wood-fired brick oven. So, we decided to take it a step further and open Red Tractor Pizza, offering quick lunches and convenient dinner dine-in, pickup and delivery. We use Montana organic grains for our traditional pizza crust and feature the best GLUTEN FREE crust EVER. Whether you want a quick lunch combo or a few pizzas for family dinner, the online ordering app makes it easy to order your favorites. Red Tractor Pizza donates to a great cause every time you order. Be sure to select your favorite MSU club, BHS club or community nonprofit at checkout.

Adam Paccione has joined Sola’s Red Tractor Pizza as Manager and Pizza Magician. He brings years of New York style tradition to the wood fired brick ovens at Red Tractor Pizza. In addition to throwing pies, Mr Paccione will be conducting classes and apprenticeships throughout the year.

Tiffany Lach is owner and operator of Sola Café, Sola’s Bakery and Red Tractor Pizza in Bozeman, Montana. She has spent her life as entrepreneur, creating enlivening places for communities to gather. Sola Café, now in its sixth year, as well as its resultant satellite operations are the culmination of these efforts. Lach has created a thriving network of businesses, employing more than fifty people in the Gallatin Valley while contributing significantly to the local food producers’ economy. She maintains her dedication to pairing quality with profitability all while celebrating the arts of outstanding food, coffee, and service.

he back of the building is where all the creative pastry and bread bakers from Sola’s bakery work their magic. Here is where the delectable treats and outstanding artisan breads are created for Sola Café and now for Heeb’s Market!