Bacterial Bazaar – A Festival For All Things Fermented
October 25 @ 9:30am
https://www.bacteriabazaar.com
A F e s t i v a l F o r A l l T h i n g s F e r m e n t e d
OCTOBER 25th & 26th 2025
Hamilton, MT
S A T U R D A Y
The Art of Fermentation, with Sandor Katz(upstairs)
11:30am-1:00pm:
Learn to Make Your Own Vinegar, with Kirsten Shockey (upstairs)
11:30am-1:00pm:
Tempeh-Clean & Healthy Fungal Protein, with Dan Dean (downstairs)
1:00-2:00pm:
Lunch break! Food truck and Bizarre Bar will be available
2:00pm-3:00pm:
Sour Cucumber Pickles, with Sandor Katz (upstairs)
3:15pm-4:45pm:
How to Make Kefir at Home, with Adrienna Peterson (upstairs)
3:15pm-4:45pm:
How to Make Miso + Intro to Koji, with Yuko Sasaki (downstairs)
5:00-6:30pm:
Kombucha Craft, with Terri & Mike (upstairs)
5:00-6:30pm:
All the Cream Offers and More, with Yona Benjamin (downstairs)
7:00-7:30ish:
Q & A with Sandor Katz at Bacteria Bash(upstairs)
7:30ish-unknown:
Bacteria Bash! Food! Vendors! Music! Party! (upstairs)
